Easy Butter Dip Recipes| Organic Almond & Nut Butter | Classic Tales

Veggie Dip

Add a new flavor to your veg platter with the Himalayan Pink Dip

Preparation Time:  less than 5 minutes Cook Time: 5 minutes Total Time: less than 10 minutesServings: 2


  • 3 tablespoons creamy almond butter
  • 1 teaspoon salt (as per your taste)
  • 1 tablespoon lime juice
  • 1 tablespoon honey/maple syrup
  • 1 to 2 tablespoons hot water


  1. Put all the ingredients in a food processor and grind them until a smooth paste.
  2. Check consistency according to your preference, if you need a runny dip, please add more water.
  3. Pour dip into a bowl and have it with freshly chopped salad or breads.


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